Sustainable Herbs Program Director Ann Armbrecht will be speaking with Danielle Kruse, Farm Manager for Trout Lake Farm, the source of much of the certified organic echinacea in the world, among other crops, and Jacopo Gabriele Orlando, Impact & Sustainability Manager from ABOCA, an Italian company that cultivates 80 species of medicinal plants on over 1,400 hectares of land in Tuscany and Umbria, using organic farming methods.