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The Botanical Bartender Training
New Milford, CT

 

The following topics will be covered in detail:

The History of Botanical Spirits

Safety, Precautions & Proper Use of Botanicals

Practical Uses and Review of Popular Herbs including: thyme, rosemary, rose, lavender, peppermint, cayenne, anise hyssop, chamomile, holy basil, cacao & many more

How to Properly Formulate Your Own:

Infusions/Decoctions
Infused Herbal Spirits
Herbal Syrups
Herbal Bitters
Herbal Shrubs and Ciders
Herbal Essential Oil Spirits
Herbal Elixirs, Crème Liquors & Cordials

More information.

 

Start Date: Monday, September 16, 2019
End Date:   Tuesday, September 17, 2019


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