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Herbs and Fermentation for Digestive Health

Date:
Time:
12:00 AM - 12:00 AM
Location:
Stoughton, WI

moonwise-2017.pngAt this event, herbalist Linda Conroy will present her five-point approach for improving digestive and whole body health. Attendees will learn how to make herbal infusions, fermented beverages and foods, with samples of herbal ferments and digestive herbs being provided. Limited space available. More information.