Home - American Botanical Council
Menu
×
News
Get Involved
About Us
Our Members

Health & Culinary Benefits of Nettle Lunchtime Lecture
Portland, Oregon, USA

 

February 22, 2012, 12:00 p.m. - 1:00 p.m.: Health & Culinary Benefits of Nettle Lunchtime Lecture. American College of Healthcare Sciences, Portland, OR, USA. Nettle is not only one of the most useful medicinal herbs, but it can be eaten as a vegetable, like spinach. In fact, this "noxious weed" helps support the entire body. Learn how in this lunchtime lecture with ACHS Herbal Medicine Instructor and Oriental Medicine Expert Scott Stuart, including: health benefits of nettle, wildcrafting techniques, cooking and storage tips, and alternative uses. Free to attend but space is limited. RSVP early to (503) 244-0726 or email admissions@achs.edu.

More information is available at: achs.edu/health-and-culinary-benefits-nettle-lunchtime-lecture.

Date: Wednesday, February 22, 2012
Time: 12:00 PM - 1:00 PM
Address:
American College of Healthcare Sciences
5940 SW Hood Ave.
Portland, OR 97239
United States


2012

Jan

Feb

Mar

Apr

May

Jun

Jul

Aug

Sep

Oct

Nov

Dec


Return to Calendar