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4th Annual Short Course on Trend and Development of Nutraceuticals & Functional Foods
College Station, TX

4th Annual Short Course on Trend and Development of Nutraceuticals & Functional Foods

The theme of the Texas A & M University course is, "Sources, Identification, Extraction, Separation, and Purification." Lecture topics will include natural pharmaceuticals, whole food-based nutrition, plant calcium content, and more. ABC's Mark Blumenthal will speak on the topic "Adulteration and Quality Control Issues in Herbal Extracts & Botanical Preparations."

ABC Members can receive a 50% discount on registration by first registering without paying, and then contacting Cyndi Casanova, Program Coordinator: clcasanova@neo.tamu.edu or 979-847-8997.

 

Start Date: Sunday, July 28, 2013
End Date:   Tuesday, July 30, 2013


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